It’s Guatemala Season!
coffee

It’s Guatemala Season!

It’s officially Guatemala Coffee Season and we’re excited to welcome back our freshly harvested Guatemala Santa Elisa. Grown in the volcanic Acaten...

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Wolfie — Riverside Reimagined
coffee

Wolfie — Riverside Reimagined

If you’ve loved our Riverside coffee, you already know Wolfie. It’s the exact same blend you’ve enjoyed — just rebranded with a fresh name, sharper...

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Burundi Coffee: Worth the wait
Burundi

Burundi Coffee: Worth the wait

From the Hills of Burundi to the Heart of Sussex In 2024, our founders Alice and Chris journeyed to the Migoti hills of Burundi, spending a week wi...

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Introducing The Wild Card
coffee

Introducing The Wild Card

Introducing The Wild Card – Green Land Natural from Myanmar. Head Roaster, Stevie, explores our new Sumatran coffee, without the usual characterist...

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Peter Christian X EDGE

Peter Christian X EDGE

When Peter Christian, Chris’s favourite clothing brand, approached him to create a signature look, he was thrilled. As our head roaster, Chris is ...

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Rwanda coffee drying

Journey to East Africa 2024

EDGE Tea and Coffee: Exploring the Heart of East African Coffee Alice and Chris, the passionate directors of EDGE Tea and Coffee, embarked on a rem...

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The EDGE Café: Road Closure

The EDGE Café: Road Closure

  Where do we start? Ford Lane, which is home to The EDGE Café and our Roastery is temporarily closed. If you follow us on social media, or are loc...

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