Peter Christian X EDGE
When Peter Christian, Chris’s favourite clothing brand, approached him to create a signature look, he was thrilled. As our head roaster, Chris is ...
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Hot content to enjoy with your next cuppa.
Journey to East Africa 2024
EDGE Tea and Coffee: Exploring the Heart of East African Coffee Alice and Chris, the passionate directors of EDGE Tea and Coffee, embarked on a rem...
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The EDGE Café: Road Closure
Where do we start? Ford Lane, which is home to The EDGE Café and our Roastery is temporarily closed. If you follow us on social media, or are loc...
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microlot
Single Who, Peaberry What! Choose The Perfect Coffee Bean For Your Next Brew
A Guide to Blends, Single Origin & Microlot Coffee If you're a coffee lover, you've probably heard the terms "blends," "single origin," and "mi...
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Coffee Brewing Guide
Should you make Cold brew or Iced Coffee?
“How to make iced coffee at home” is probably the most asked question during a UK heatwave, swiftly followed by, “Why doesn’t the UK have air condi...
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What is Decaf Coffee?
The coffee without the caffeine kick! You may be wondering, “why drink decaf coffee?” Many people prefer to make the swap for health reasons, such ...
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Single Origin Coffee
EDGE VISITS our new coffee supplier in Burundi
The work we do with our farmers and developing the roast profile of our Burundi single origin has been another one of our EDGE coffee adventures.....
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How do you make coffee in a cafetière or French Press?
Our brew guide will give you a full-bodied cup of coffee using a French press. To get the most out of your freshly roasted coffee, we recommend a ...
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Coffee Brewing Guide
How to make the perfect espresso – EDGE Brewing guide
Getting the best espresso requires patience and practice to produce consistently good coffee to a barista standard. For this method, you’ll need a ...
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Coffee Brewing Guide
How to use a Stove Top Percolator
Your brewing method determines the quality of the coffee you drink just as much as the coffee beans you use. So don’t put ‘pass’ on the percolator ...
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Brazil
Meet Danilo Barbosa and the Barbosa family
Do you ever look at your morning cup of coffee and think where it came from and who made it? Did the farmer get a fair price and these beans grown ...
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Sustainability
Cutting carbon, reducing packaging and saving your cash one 1KG at a time…
Since we started over 40 years ago in 1981, EDGE has always been passionate about sustainability in every area of what we do. From the packaging we...
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40th Anniversary
Our 40th Anniversary Howler
CELEBRATING 40 'QUENCHESSENTIAL' YEARS Our newspaper, the 40th Anniversary Howler, has been curated by Team Edge to look back on our journey so far...
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